GOSANKO CHOCOLATES & TREATS
Since 1987, Gosanko Chocolate is a family owned and operated company that has been the premier leader of unique and highly detailed solid molded chocolate. Building upon that success we expanded into the gourmet confections which include Truffles, Caramels, Clusters, Turtles and vanilla-dipped Dog Treats, just to name a few.
Our owner, Ronnie Roberts, is also our Chocolatier. As a child, Ronnie began helping his mother and grandmother in the kitchen and since then has turned his passion for chocolate into a gourmet experience that everyone can enjoy. He believes and promotes quality, customer service and community to our staff and customers.
We attribute our success to our high quality standards and craftsmanship. Gosanko Chocolate uses exclusively the award winning Guittard Chocolate. As a 5th generation company, Guittard has a commitment to the chocolate craft and select single origin beans for their exclusive flavors and attributes and customize blends and formulas to deliver a premium chocolate experience.
The actual chocolate pieces are individually hand crafted, then hand wrapped and hand rubbed so the finest of detail come through. We continue with our high quality standards and craftsmanship with our gourmet confections. We use only the freshest ingredients and manufacture in small batches to ensure the freshness is passed on to our customers. Gosanko Chocolate’s manufacturing facility and headquarters are located in Auburn, Washington.
