The Butter Paddle HOT FLASH 5/19/23
COMING EVENT
2023 marks Annieglass’s 40th anniversary as a trailblazer of attainable, handmade luxury glassware.
Crafting life lessons article:
https://enewspaper.mercurynews.com/infinity/article_popover_share.aspx?guid=8036ac47-d0b9-41ce-827e-88cb73db318a
Complementary Engraving (30 characters max) on Annieglass purchases made May 16 - June 17.
Annie will be personally engraving Annieglass purchases during the event.
If you purchase off the shelf between May 16 and June 16, you can bring it back (with your receipt) during the event to have Annie engrave it.
ANNIEGLASS EDGEY FOUR POINT BOWL
Edgey is painstakingly made; first cut from thick glass, then hand chipped, and hand painted with precious metal, kiln fired and signed. Edgey dinnerware and serving pieces are easily dressed up, or add a splash of elegance to the ordinary when used every day.
This 11" square serving bowl with four corners that gracefully flow up, complements any Annieglass piece but is lovely enough to stand on its own. Brings out the best in any meal and is the perfect gift for mom, sister or best friend, they are sure to cherish this piece!
I CAN’T BELIEVE IT’S NOT METAL! IT’S PORCELAIN!
Striking and elegant gold tone titanium finished high-fired porcelain. Food safe, dishwasher safe, oven safe to 500°. Easy Care.
BEATRIZ BALL MELAMINE
The fabulously functional VIDA Nube Collection features sculptural works of art presented in a luscious white satin finish. The pieces in the Nube (Spanish for cloud, and pronounced, noo-beh) collection of luxury melamine are as practical as they are beautiful. Made of luxury melamine for everyday enjoyment, these pieces are ideally suited for indoor and outdoor entertainment. Dishwasher safe (top rack), heavy-weight, break resistant and durable, food safe, BPA and PABA free.
FATHER'S DAY IS JUNE 18
ROTATING MOVA GLOBES
Each Mova Globe combines vibrant artwork with our patented technology, creating a flawless rotation without batteries or messy cords. Hidden solar cells use ambient natural or artificial light for power, while the earth’s magnetic field provides the necessary torque. These elements work seamlessly to power a 'whisper-quiet' mechanism, allowing the globe to rotate within its clear outer shell. Each piece is assembled with such precision, it appears the inner and outer layers are one – rotating without any outside power source. Each 4.5” globe sits atop an acrylic base.
TECH BAG
The Nupouch Ashbury Tech Bag is the most versatile and lightweight tablet crossbody bag. It fits all standard iPad and Galaxy Tab models, and Tablet PCs up to 10.1. The Ashbury Tech Bag is shock absorbent, water resistant, and machine washable.
SUTTER BUTTES BLOOD ORANGE OLIVE OIL
This delicious citrusy delight is sure to please the palate with the full flavor of tangy blood oranges plus a hint of raspberry and spices. Robust and tantalizing, the perfect harmony of succulent fruit and vibrant aromatics entice the senses. This award-winning blend is full flavored with a crisp and lively finish.
The perfect dipping oil for artisan crusty breads; perk up soups, fresh summer salads, pasta dishes, vegetables, rice dishes and sauces. Use as a marinade or when sautéing duck, seafood and chicken. Use as an alternative in recipes that require lemon flavoring or as a replacement for butter or shortening when baking.
FEATURED RECIPE
CRANBERRY ORANGE LOAF CAKE
Quick and easy, this loaf cake is super moist and flavorful thanks to our Blood Orange Olive Oil. Bake this cake up for an easy dessert or a sweet breakfast treat.
Ingredients
1 1/2 cups All-Purpose Flour
3/4 cup Sugar, plus 1 tablespoon for topping
1/4 tsp Salt
2 tsp Baking Powder
1/3 cup Sutter Buttes Blood Orange Olive Oil
1 Egg
1/3 – 1/2 cup Milk
1 1/2 tsp Vanilla Extract
1 cup Dried Cranberries
Zest of 1 Orange – optional
Directions
Preheat oven to 400° Fahrenheit. Generously grease a loaf pan (8 1/2 x 4 1/2 x 2 1/2 inches). Whisk the flour, sugar, baking powder, and salt in a large bowl.
Put oil in a measuring cup that holds at least 1 cup. Add the egg then fill the cup to the 1-cup line with milk, will be about 1/3 to 1/2 cup milk. Add vanilla and stir, breaking up the egg.
Combine the wet and dry ingredients with a fork. Do not over mix, the batter will be quite thick. Fold in the cranberries.
In a small bowl, mix the orange zest (if using) and reserved sugar.
Pour batter into prepared loaf pan and sprinkle the top with the sugar mixture. Bake loaf for 35 – 45 minutes until the top is dry and a toothpick inserted in the middle comes out with crumbs, not wet batter. Cool slightly and remove to a cooling rack to cool completely, cut into thick slices for serving. Serve with honey, or butter.
To store, place in a plastic bag, seal, and store at room temperature for 2 to 3 days. Reheat leftover slices in the toaster. To freeze, wrap tightly in aluminum foil or place in freezer bags. Freeze for up to 3 months.
BROWSE OUR ONLINE STORE
https://the-butter-paddle.myshopify.com
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The Butter Paddle is a fund-raising arm of the EMQ Auxiliary, which has served the needs of local children in crisis since 1934.
100% of the profit from the shop is donated to Pacific Clinics, formerly Uplift Family Services/Eastfield Ming Quong.
Pacific Clinics is California’s largest and most comprehensive social services agency for children and their families. The private nonprofit, headquartered in Campbell, California, has helped children in crisis for more than 150 years. The agency’s mission is to do whatever it takes to help children, strengthen families, build communities and advocate for change.
Pacific Clinics serves more than 35,000 children and their family members annually.
The Butter Paddle - Hot Flash - e-Blast 315
May 19, 2023
